Friday night dinner plans just got a little tastier in Llandaff, as one of Cardiff’s popular bakeries has launched a new weekly rotisserie chicken night.
Heathcock Kitchen & Deli, formerly known as Heathcock Bakery, has started serving rotisserie chicken every Friday evening from its Llandaff shop, with big sharing platters and sides available to eat in or take away.
The deli comes from the team behind The Heathcock, the popular Llandaff pub known for its seasonal menus and focus on quality ingredients.
While the Kitchen & Deli has become a favourite for freshly baked bread, pastries and other treats, Friday evenings will now see the ovens turned towards something a little different.
Friday Night Chicken Has Arrived
Every Friday from 6pm until 9pm, the deli will serve freshly cooked rotisserie chicken alongside a selection of sides.
There’s also a chicken platter designed to feed four people, making it an easy option for a Friday night feast with friends or family without having to cook.
You can settle in and eat at the deli or pick everything up to take home.
Bookings aren’t essential, but the team recommends reserving ahead as availability is limited. Once the chickens are gone, they’re gone.
Heathcock Kitchen & Deli Rotisserie Chicken Evenings run every Friday from 6pm to 9pm in Llandaff, Cardiff.
