Mugshot Steakhouse brings their unique Sizzling dining experience to Cardiff, where you cook your steak yourself on a stone
Mugshot, the independent steakhouse originally from Bristol, opens its flagship site on Wharton Street on Friday, November 22. Taking over the former Baracoa site, Mugshot offers a unique dining experience where steaks are served rare on a scorching hot plate, allowing diners to cook their meal to their exact liking at the table.
Accompany your steak with a wide range of butters, from honey and garlic to mint, for a personalised touch. Alongside their renowned delicious cuts of steak, Mugshot’s Cardiff location will also feature a stylish cocktail bar, serving expertly crafted drinks to complete the dining experience.
Run by partners Adam Bryan and Zowie Yip, who first met in Cardiff, the new restaurant marks a homecoming for the duo. With its focus on high-quality food and great drinks, Mugshot is set to become a must-visit spot for both locals and visitors.
Get ready for sizzling steaks and signature cocktails – this is one opening you don’t want to miss!
To Book head over to Mugshot website – www.mugshotrestaurants.com
